Situated slap bang in the middle of the Port de Sóller with sweeping views Restaurante Ran de Mar is in a truly enviable location. Occupying an historic stone villa the restaurant offers front row seats of the 100 year old tram which clicks by on its way up to Sóller and the bay beyond.
Owners Toni Oliver and Cristina Egurrola have created an über cool and contemporary restaurant. Upstairs there is an indoor dining area for cooler days, with stylish white decor, Louis 14th dining chairs and chandeliers with floor to ceiling windows to enjoy those magnificent Mediterranean views.
While there is a small outside terrace on the first floor, the main dining area is on the main terrace in front of the villa, which also accommodates a chill-out zone complete with sofas, Moorish lighting with cool background beach vibes.
Serving traditional artisanal pasta and rices dishes, wood-oven pizzas, fresh fish, grilled seasonal vegetables and all deserts are home-made. The cuisine is accompanied by an excellent wine list offering both Mallorcan wines and wines from the mainland.
The staff are efficient and friendly and, whilst you choose from the menu, enjoy bread, homemade garlic alioli and a selection of olives and pickles. If you feel like trying something different then order the chilled cucumber soup with yogurt, mint and avocado, delicious, followed by seabass served with brown rice and sweet potato puree.
Eating by the water gives a memory that extra special shine so make sure to book a table a Ran de Mar Restaurant next time you visit.
Open : Mid March until mid November from 12.30h until 00.00h
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