La Despensa del Baron Restaurant

La Despensa del Baron Restaurant is situated in luxury boutique Hotel Posada Terra Santa offers a memorable evening in a historic setting in the heart of Palma.

This elegant restaurant on the ground floor of the hotel has its tables laid amidst 14th Century gothic stone arches and original stonework.

Argentine chef Jorge Colalongo’s skills has made La Despensa del Barón one of the most popular restaurants in Palma. A locals’ favourite meeting point, with Spanish cuisine committed to the Mediterranean with fresh ingredients and local touches that come from the Majorcan countryside to your table.

His innovative and highly creative skills have won him several awards at  TaPalma and he has been asked to cook for the Royal Palace at the end of the summer season for the last six years.

Start your meal at La Despensa del Baron with mouth-watering specialities such as croquettes with garlic prawn filling and a spicy kick of Sriracha or one of their vegan delights of mini courgette ravioli stuffed with sweet potato purée and walnuts, sun-dried tomato jam and grilled pak choy.

For your main a favourite recommendation would be monkfish coated in garlic breadcrumbs in Mallorcan pica-pica, served with fried artichokes or choose the ‘Pluma’, Iberian pork shoulder loin served with a sweet fig, caramelised onion and cinnamon relish.

Leave room for desert because you do not want to miss the finale. Coconut milk and rum panacotta with caramelised pineapple and mint crumble. Delicious !

Jorge is constantly looking for new flavours so as to offer a culinary experience that will surprise and delight his diners.

La Despensa del Baron Restaurant is a must on your visit to Palma. The service from the team is friendly and attentive and this is definitely a destination restaurant for those with a discerning palate.

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